Comments on: She Says: Baking with Olive Oil Part II

By: Heather

Heather — Mon, 23 Nov 2009 22:38:41 +0000

Old fashioned, but I am sure anything would work.

By: Chelsea

Chelsea — Mon, 23 Nov 2009 22:15:58 +0000

Hi Heather,

Did you use quick oats or old-fashioned rolled oats for this recipe?

By: She Says: It’s My Food From a Box | Hangry Pants

She Says: It’s My Food From a Box | Hangry Pants — Thu, 03 Sep 2009 02:50:44 +0000

[...] coconut and macadamia nuts just give it such a great additional flavor. I’m sticking to my original review – this tastes like a buttery [...]

By: She Says: Being 29 is Fabulous | Hangry Pants

She Says: Being 29 is Fabulous | Hangry Pants — Wed, 24 Jun 2009 14:21:38 +0000

[...] I took this picture I was in the middle of making some Olive Oil Muffins. I used Buckwheat Flour and Agave this time. I added an extra 1/4 C flour to compensate for the [...]

By: Blogger Secret Ingredient, a.k.a. BSI! « What’s For Dinner?

Blogger Secret Ingredient, a.k.a. BSI! « What’s For Dinner? — Wed, 11 Feb 2009 02:24:29 +0000

[...] Heather and Mark from HangryPants: Cranberry Orange Olive Oil Oatmeal Bread [...]

By: She Says: Honest Foods Review and Secret Baking | Hangry Pants

She Says: Honest Foods Review and Secret Baking | Hangry Pants — Fri, 06 Feb 2009 17:11:51 +0000

[...] Last night I baked for my Secret Valentine. I made a fourth version of the Olive Oil Oat Muffins I made here and here. [...]

By: Elina

Elina — Wed, 28 Jan 2009 18:26:34 +0000

HEATHER!! These muffins/breads look incredible! You’re such a great baker! I have to make these very soon. I think the olive oil sounds great in both combos.

By: Summer Slim

Summer Slim — Wed, 28 Jan 2009 01:35:42 +0000

those chocolate chip muffins look amazing! certainly something good for my sweet tooth!

By: Andrea [bella eats]

Andrea [bella eats] — Tue, 27 Jan 2009 19:54:34 +0000

I tried the dark chocolate raspberry first, but only because my hubb picked which one we would share last night. I really wanted the banana macadamia one!!!

And you’ve convinced me, I’m getting on the baking with olive oil train!

By: Bridget

Bridget — Tue, 27 Jan 2009 18:00:01 +0000

I got those Quaker bars too! So far I have just tried the Banana one…So good, but feels more like a treat because of the sweetness…so I’m making it my dessert today after lunch!

Those muffins look awesome! I have wanted to try more vegan baking…I am by no means Vegan but I always love the baked goods that are!