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	<title>Comments on: Conversation with a Top Chef: Stephanie Izard</title>
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	<link>http://www.hangrypants.com/2009/02/conversation-with-a-top-chef-stephanie-izard/</link>
	<description>He Said, She Said: Food, Friends &#38; Fun</description>
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		<title>By: Heather</title>
		<link>http://www.hangrypants.com/2009/02/conversation-with-a-top-chef-stephanie-izard/comment-page-1/#comment-11408</link>
		<dc:creator>Heather</dc:creator>
		<pubDate>Thu, 26 Feb 2009 01:30:57 +0000</pubDate>
		<guid isPermaLink="false">http://www.hangrypants.com/2009/02/conversation-with-a-top-chef-stephanie-izard/#comment-11408</guid>
		<description>mmm.  i like the suggestion of dijon to a stir fry.  i&#039;m definitely going to try it!</description>
		<content:encoded><![CDATA[<p>mmm.  i like the suggestion of dijon to a stir fry.  i&#8217;m definitely going to try it!</p>
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		<title>By: Sarah</title>
		<link>http://www.hangrypants.com/2009/02/conversation-with-a-top-chef-stephanie-izard/comment-page-1/#comment-11404</link>
		<dc:creator>Sarah</dc:creator>
		<pubDate>Wed, 25 Feb 2009 23:49:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.hangrypants.com/2009/02/conversation-with-a-top-chef-stephanie-izard/#comment-11404</guid>
		<description>what a great interview!</description>
		<content:encoded><![CDATA[<p>what a great interview!</p>
]]></content:encoded>
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	<item>
		<title>By: ttfn300</title>
		<link>http://www.hangrypants.com/2009/02/conversation-with-a-top-chef-stephanie-izard/comment-page-1/#comment-11400</link>
		<dc:creator>ttfn300</dc:creator>
		<pubDate>Wed, 25 Feb 2009 22:32:36 +0000</pubDate>
		<guid isPermaLink="false">http://www.hangrypants.com/2009/02/conversation-with-a-top-chef-stephanie-izard/#comment-11400</guid>
		<description>GREAT interview :)</description>
		<content:encoded><![CDATA[<p>GREAT interview <img src='http://www.hangrypants.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
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		<title>By: AlliJag</title>
		<link>http://www.hangrypants.com/2009/02/conversation-with-a-top-chef-stephanie-izard/comment-page-1/#comment-11395</link>
		<dc:creator>AlliJag</dc:creator>
		<pubDate>Wed, 25 Feb 2009 21:40:49 +0000</pubDate>
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		<description>very VERY cool! :)</description>
		<content:encoded><![CDATA[<p>very VERY cool! <img src='http://www.hangrypants.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Lauren</title>
		<link>http://www.hangrypants.com/2009/02/conversation-with-a-top-chef-stephanie-izard/comment-page-1/#comment-11375</link>
		<dc:creator>Lauren</dc:creator>
		<pubDate>Wed, 25 Feb 2009 19:47:51 +0000</pubDate>
		<guid isPermaLink="false">http://www.hangrypants.com/2009/02/conversation-with-a-top-chef-stephanie-izard/#comment-11375</guid>
		<description>Great interview with Stephanie - I especially love her answer to the question about nutritional information on restaurant menus.</description>
		<content:encoded><![CDATA[<p>Great interview with Stephanie &#8211; I especially love her answer to the question about nutritional information on restaurant menus.</p>
]]></content:encoded>
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		<title>By: Beadie @ What I Ate Yesterday</title>
		<link>http://www.hangrypants.com/2009/02/conversation-with-a-top-chef-stephanie-izard/comment-page-1/#comment-11361</link>
		<dc:creator>Beadie @ What I Ate Yesterday</dc:creator>
		<pubDate>Wed, 25 Feb 2009 18:58:19 +0000</pubDate>
		<guid isPermaLink="false">http://www.hangrypants.com/2009/02/conversation-with-a-top-chef-stephanie-izard/#comment-11361</guid>
		<description>Awesome interview. Somehow I must have missed the post where you asked for questions :(</description>
		<content:encoded><![CDATA[<p>Awesome interview. Somehow I must have missed the post where you asked for questions <img src='http://www.hangrypants.com/wp-includes/images/smilies/icon_sad.gif' alt=':(' class='wp-smiley' /> </p>
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		<title>By: Jess</title>
		<link>http://www.hangrypants.com/2009/02/conversation-with-a-top-chef-stephanie-izard/comment-page-1/#comment-11360</link>
		<dc:creator>Jess</dc:creator>
		<pubDate>Wed, 25 Feb 2009 18:45:55 +0000</pubDate>
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		<description>Great interview.  I liked her answer about calories and eating out, although I still think it&#039;s good to post the nutritional information because it will hold restaurants accountable and maybe cause them to make healthier dishes.</description>
		<content:encoded><![CDATA[<p>Great interview.  I liked her answer about calories and eating out, although I still think it&#8217;s good to post the nutritional information because it will hold restaurants accountable and maybe cause them to make healthier dishes.</p>
]]></content:encoded>
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		<title>By: Mark</title>
		<link>http://www.hangrypants.com/2009/02/conversation-with-a-top-chef-stephanie-izard/comment-page-1/#comment-11359</link>
		<dc:creator>Mark</dc:creator>
		<pubDate>Wed, 25 Feb 2009 18:18:41 +0000</pubDate>
		<guid isPermaLink="false">http://www.hangrypants.com/2009/02/conversation-with-a-top-chef-stephanie-izard/#comment-11359</guid>
		<description>Awesome job Heather and friends!</description>
		<content:encoded><![CDATA[<p>Awesome job Heather and friends!</p>
]]></content:encoded>
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		<title>By: HeatherBakes</title>
		<link>http://www.hangrypants.com/2009/02/conversation-with-a-top-chef-stephanie-izard/comment-page-1/#comment-11355</link>
		<dc:creator>HeatherBakes</dc:creator>
		<pubDate>Wed, 25 Feb 2009 17:13:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.hangrypants.com/2009/02/conversation-with-a-top-chef-stephanie-izard/#comment-11355</guid>
		<description>Great job, Heather!! It looks like we really didn&#039;t overlap at all.  I love her answer about posting the nutrition info on menus... it seems like a good idea, but like she said- I probably would feel too guilty to actually eat anything.</description>
		<content:encoded><![CDATA[<p>Great job, Heather!! It looks like we really didn&#8217;t overlap at all.  I love her answer about posting the nutrition info on menus&#8230; it seems like a good idea, but like she said- I probably would feel too guilty to actually eat anything.</p>
]]></content:encoded>
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		<title>By: Rose</title>
		<link>http://www.hangrypants.com/2009/02/conversation-with-a-top-chef-stephanie-izard/comment-page-1/#comment-11354</link>
		<dc:creator>Rose</dc:creator>
		<pubDate>Wed, 25 Feb 2009 17:11:46 +0000</pubDate>
		<guid isPermaLink="false">http://www.hangrypants.com/2009/02/conversation-with-a-top-chef-stephanie-izard/#comment-11354</guid>
		<description>Great interview, Heather and Mark! I loved it. Stephanie seems so down to earth - I love how that is conveyed in your interview. I like her concept of not counting calories and just getting that exercise in - it&#039;s not worth it to stress!

Woo! Top Chef finale tonight!!! Who&#039;s your pick???</description>
		<content:encoded><![CDATA[<p>Great interview, Heather and Mark! I loved it. Stephanie seems so down to earth &#8211; I love how that is conveyed in your interview. I like her concept of not counting calories and just getting that exercise in &#8211; it&#8217;s not worth it to stress!</p>
<p>Woo! Top Chef finale tonight!!! Who&#8217;s your pick???</p>
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